- 1.5 oz Torani Caramel Syrup
- 1 cup brewed tea, chilled
This generic recipe makes use Torani Caramel Syrup and straight tea. Combine chilled tea and syrup in a tall glass (or pitcher if making larger quantities) filled with ice and stir well.
Note: for party size, use 1 cup Torani Caramel Syrup per 8 cups brewed tea (making sure to chill).