Torani Coconut Syrup Recipes

Torani Coconut Syrup is a hugely vesatile flavour that can be added to just about anything – from lattes to italian sodas and baking in general. While it’s great on it’s own, it’s one of the most effective flavours in terms of enhancing whatever it’s mixed with, and it can be mixed with a lot!

Popular combinations in lattes include Chocolate Chip Cookie Dough syrup, regular Chocolate syrup, Peanut Butter syrup, Cupcake syrup and Toasted Marshmallow syrup. The coconut is subtle enough not to overpower otherwise mild flavours (such as the Peanut Butter syrup) but offers a distinct tropical contrast that livens up the drink.

It’s also great when mixed with Italian Sodas and perfectly compliments almost any fruit flavour. Combine with Cherry, Raspberry or Strawberry for a truly fruity combination, or with citrus-y fruits like orange, lemon and lime.


  • 3/4 oz. Torani Coconut Syrup
  • 3/4 oz. Torani Lime Syrup
  • 8 oz. club soda
  • 2 lime wedges
  • Fill a pint glass with ice. Add soda and top with Torani.
  • Optional: Squeeze two lime wedges and drop in.

Get the Torani Coconut Syrup.


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